Award-Winning Trio

Save 10% on these award-winning bottles!
2016 Dolia Pinot Gris
       91 points Editors Choice, Wine Enthusiast

2015 Chardonnay  
       90 points, Wine Enthusiast

2014 Reserve Pinot Noir  
       90 points, Wine Enthusiast

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Price $90.00 / 3 Pack
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2016 Dolia Pinot Gris

A nose rich with honey dew melon, wet river rocks, jasmine and Meyer lemon zest. The approach on the palate is bright with acidity, followed by slightly sweet stone fruit of white peach and notes of honey. Crafted in a Concrete Dolia.
(138 cases produced)

91 points, Editors' Choice
"...this fascinating wine stands apart from any standard Oregon Pinot Gris. Its texture and subtle details speak to why winemakers are fascinated by these particular fermentation vessels, which are neither cheap nor easy to master. Its solid pear fruit is dappled with bread, pollen and powdered lemon notes." -Paul Gregutt, Wine Enthusiast

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Price $24.00
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2014 Reserve Pinot Noir

Bold black pepper, spice, cloves, wood, red cherry, nice dried herbs. The palate focuses on light red fruit, mineral notes, earthy texture and a weighty finish with lingering red fruit and spice.
64% Pommard, 33% Dijon 115 and 3% Wadensvil clones; aged 10 months in 42% neutral French oak, 40% new. and 18% 1 year old barrels.

90 points, Wine Enthusiast
"A mix of clones is at work here, giving a dark, smoky wine with brambly berry fruit. Its tobacco, burnt toast, stem and slate scents and flavors are textured and detailed. It's a solid Oregon Pinot that can stand up to blackened salmon, roast pork or lamb." -Paul Gregutt

 

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Price $48.00 / Bottle
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2015 Chardonnay

A nose of crème brulee and golden delicious apples. The pleasant acid makes the mouth water with a richness of oak and caramelized apricots in the mid palate. 12 months in 60% 1 year old French Oak and 40% new French Oak barrels.
(115 cases produced)

90 pts, Wine Enthusiast
"This wine's well-ripened yellow and green fruit flavors come with fruit skin and herb notes. It's a sleek, stylish and medium bodied, showing a light touch of toast from aging in a mix of new and one-year-old French oak." -Paul Gregutt

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Price $32.00
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2016 Blanc de Noir Sparkling

Our first sparkler! This small lot is a party in the bottle! We decided to pick this a little early and add some spritz, and the result is a fun combination of sparkling, pretty fruit on buttered brioche toast.

LAST CALL! Just 5 cases remain!

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Price $30.00
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2016 Rose of Pinot Noir

Refreshing, with lovely fruit notes. Bright with strawberries, guava and a gentle touch of cream. Very nice on a sunny day, or perfect for hoiliday meal pairings with turkey or ham.
100% Dijon clone 115. Seven days of skin contact; fermented and aged in stainless steel.

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Price $18.00
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