Our fullest-body Pinot Noir!
Red fruits, strawberries, raspberries, dried herbs and cedar notes. Good entry, balance and texture. Needs to be opened a while to enjoy light wood, cranberries, violets and jasmine. Good acid fruit balance, lots of red fruit, pretty texture and good length.
You will find notes of dried fruit not unlike the dried fruits we are putting into kids’ lunches this time of year. Grown up flavors of red and black currant followed by notes of leather and tar make this wine a sophisticated yet approachable choice. The acid balance on this wine will allow for 10-15 years of aging. If you cannot wait that long, this price point allows for multiple bottle purchases!
Spun sugar, light wood, raspberry, black tea and chocolate. On the palate full of red fruit, pretty earthy notes, nice balance finish lingers. Soft tannin structure.
Pommard, Clone 115 and a hint of Wädenswil!
Black pepper, spice, cloves, wood, red cherry, nice dried herbs. On the palate light red fruit, mineral notes, earthy, nice texture and weight finish lingers of red fruit and spice.
A vibrant rhubarb hue in the glass leads to a nose of fresh, Oregon Hood strawberries. Your palate will be rewarded with more notes of fresh rhubarb, summer fruits with good volume and a clean finish. There is enough body to this wine for food pairings. However, if you are looking for a good excuse to get together with friends, this is the wine! Open it, drink it, enjoy it!